Experience the rich and comforting flavors of South India with Sankalp Sambhar. Made with a perfect blend of lentils, aromatic spices, and tangy tamarind, this hearty and wholesome dish brings restaurant-style taste straight to your table.

Savor the true essence of South Indian cuisine with Sankalp Sambhar – a perfect balance of taste and convenience!

Ingredients: Split Red Gram, Coconut, Onion, Tomato, Mustard Seed, Curry leaves, Asafoetida, Black Split Beans, Cumin seed, Peanut Oil, Split Bengal Gram, Tamarind, Jaggery