Ingredients of Dal Makhani:
Tomato, Whole Black Gram, Onion, Edible Vegetable Oil (Cottonseed Oil), Kidney Beans, Fresh Cream, Butter, Garlic, Iodised Salt, Ginger, Red Chilli Powder, Coriander Powder, Green Chilli, Fenugreek Leaves, Cumin Seeds, Bay Leaves, Cinnamon, Star Anise, Green Cardamom, Black Cardamom, Clove, Black Pepper, Nutmeg, Caraway.
Ingredients of Mixed Vegetables:
Carrot, French Beans, Cauliflower, Onion, Green Peas, Edible Vegetable Oil (Cottonseed Oil), Garlic, Green Chilli, Ginger, watermelon seeds, Cashewnut, Iodised Salt, Coriander Powder, Red Chilli Powder, Dry Fenugreek Leaves, Cumin Seeds, Turmeric Powder, Bay Leaves, Cinnamon, Star Anise, Green Cardamom
Ingredients of Steamed Rice:
Rice, Edible Vegetable Oil (Cottonseed Oil), Iodised Salt.
Ingredients of Malabar Paratha:
Refined Wheat Flour, Edible Vegetable Oil (Cottonseed Oil), Sugar, Iodised Salt, Baking Powder.
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