Hey, there fellow traveller! Are you planning on exploring new lands and cultures? That’s amazing! But have you considered what kind of food you’ll be able to eat while on the go? As a culinary expert, we highly recommend carrying ready to eat food with you when travelling abroad. Trust us, it’ll make your life so much easier!
Think about it – constantly searching for restaurants or food vendors can be time-consuming and expensive. By carrying ready to eat food, you can save both time and money. Plus, you’ll always have access to nutritious and healthy meals, even if you have specific dietary needs or preferences. What’s more, ready to eat food to take abroad offers a taste of home for those who may be missing the familiar flavours of Indian cuisine while travelling abroad. They are the perfect solution for busy travellers who may not have access to a kitchen or time to prepare a meal from scratch. And let’s not forget the potential emergency situations, like flight delays or unexpected layovers. Having some snacks or meals on hand can be a real lifesaver!
So, what types of food to take abroad? Well, that depends on your personal tastes, but we recommend choosing items that are non-perishable, easy to transport, and won’t create a mess. As culinary experts, we highly recommend carrying Sankalp Ready to Eat Food Products while travelling abroad.
Let’s take a closer look at some of the must-try Indian food to carry while travelling abroad– 10 Sankalp Ready to Eat Food Products: A Taste of India on Your Travels
One of the best Indian food to carry while travelling abroad, is the Sankalp Vegetable Upma. This South Indian breakfast dish is made with semolina, vegetables, and a mix of spices, creating a healthy and filling meal. It’s a classic dish that’s perfect for those who love a savoury breakfast, and the Sankalp version is sure to delight with its authentic taste.
Another must-try Indian food to carry while travelling abroad is the Sankalp Kesari Halwa. This traditional Indian dessert is made with semolina, sugar, and ghee, creating a rich and sweet treat that’s perfect for breakfast or any time of the day. The Sankalp version of this classic dish is sure to transport you to the streets of India with its authentic taste.
For those who love a bit of heat in their breakfast, the Sankalp Chana Masala is a must food to take abroad. This spicy and flavorful dish is made with chickpeas, onions, and a blend of spices, creating a delicious and filling meal. It’s perfect for those who crave a bit of heat and flavour in their breakfast.
Not only is it a scrumptious delight that will remind you of home, but it’s also incredibly easy to prepare. All you need is some water and a pot, and you’re good to go! Plus, it’s a healthy and nutritious option – a perfect food to take abroad for those who like to munch on something and yet stay fit while indulging in some mouth-watering food. Trust me, your taste buds will thank you for bringing this tasty treat on your travels!
For those who love Chinese cuisine, the Sankalp Schezwan Rice is a must-try. This spicy rice dish is inspired by Chinese cuisine and is perfect for those who love a bit of heat in their food. It’s a great option for a quick and easy lunch or dinner, and the Sankalp version is sure to impress with its authentic taste.
One of the most popular dishes of Indian food to carry while travelling abroad, is the Sankalp Dal Makhani. This creamy and flavorful dish is made with black lentils, kidney beans, and a blend of spices, creating a hearty and filling meal that’s perfect for breakfast or any time of the day. The Sankalp version of this classic dish is sure to impress with its authentic taste.
For those who love South Indian cuisine, the Sankalp Sambar is a must-try. This lentil-based vegetable stew is a staple in South Indian cuisine and is a perfect accompaniment to idli, dosa, or vada. It’s packed with flavour and nutrients, making it a healthy and filling breakfast option.
If you love dosas but don’t want to go through the hassle of making the batter from scratch, the Sankalp Instant Dosa Mix is a perfect option. This easy-to-make mix allows you to enjoy crispy and delicious dosas in no time, and the Sankalp version is sure to impress with its authentic taste.
For those who want to try a popular street food dish, the Sankalp Pav Bhaji is a must-try. This dish is made with a spicy vegetable curry served with buttered pav buns, creating a filling and delicious meal that’s perfect for breakfast or lunch. Another awesome taste of Indian food to carry while travelling abroad.
Lastly, for those who love uttapams but don’t want to make the batter from scratch, the Sankalp Instant Uttapam Mix is a perfect option. This easy-to-make mix allows you to enjoy soft and fluffy uttapams in no time, and the Sankalp version is sure to impress. Among the most sought-after Indian food to carry while travelling abroad.
In conclusion, Sankalp Ready to Eat Food Products are a must-try for anyone who loves Indian food and wants to enjoy it while travelling abroad. The above assortment of food to take abroad is made with high-quality ingredients, ensuring that each bite is packed with authentic flavours and aromas. Whether craving something spicy and flavorful or sweet and indulgent, Sankalp has a dish that will satisfy your taste buds. Sankalp Ready to Eat Food Products are a convenient option for travellers looking for a taste of home while abroad.
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